Mill Creek Farm seeks to increase access to nutritious, affordable foods and provide food system education for low income people in Philadelphia. This educational urban farm is...
Emerging Leaders : Alina Liao & Ashley Edwards Mission : MindRight reduces the stigma around mental health in communities of color, and ensures that every child has access to...
Emerging Leaders Fund
$240,000 (over four years) and a $10,000 Professional Development/Wellness Grant
In Philadelphia, there are over 300 community gardens, many of which have been cultivated in historically-disinvested neighborhoods or on abandoned land through the cooperative...
New Entry Sustainable Farming Project aims to create a sustainable food system by training next generation farmers capable of supplying healthy food to all of the people of New...
Founded in 1985, The New Kensington Community Development Corporation strives to strengthen the physical, social and economic fabric of the Fishtown, Kensington, and Port Richmond...
Philabundance is the Philadelphia region’s largest food collection/distribution program, providing food to member agencies in nine core counties of the Delaware Valley. It collects...
The Philadelphia Orchard Project (POP) seeks to develop a more sustainable, equitable, and ethical local food system. Currently, POP works with community groups and volunteers to...
ReFED is an action-oriented, solutions-driven nonprofit working with leaders from across the food system to reduce food waste in the United States. It released an in-depth, first...
According to current research, more than 40% of food produced in the United States goes to waste, while one in eight Americans – many of them children – experiences food insecurity...
Sunday Suppers Philadelphia provides family-based, healthy meal preparation and facilitated dining experiences for families in Philadelphia’s hungriest neighborhoods. The program...